Category: Rice
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Vegan Bibimbap – Korean Mixed Rice Bowl with Vegetables
Got any vegetables lying around? Here’s a quick and simple recipe to turn them into a scrumptious and satisfying mixed rice bowl – or Korean bibimbap. Whenever I’m in a Korean restaurant, bibimbap is always my go-to. Warm, steamy and aromatic rice mixed with all kinds of colorful and juicy veggies and a big dollop…
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Vegan Gimbap Classic Kimbap
What makes a perfect Gimbap roll? It’s the right balance of sweet and savory flavors, complexity of different textures, but also the shape – the perfect concentric circles of rice and fillings! But first, what is Gimbap? Gimbap, sometimes also spelled as Kimbap, is a Korean dish made with steamed white rice and dried seaweed, which is…
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